
Conferences
Programme
THURSDAY 22 SEPTEMBER 2022
FRIDAY 23 SEPTEMBER 2022

9:00 -11:00
Exhibitor Pitches

9:00 - 09:30
Engaged Beauty: trends in formulations and ingredients
Luisa Oliva, LO CONSULTING


11:00 -11:30
From naturality to transparency
Angeline Rocherieux, EXPANSCIENCE LABORATORIES


11:30 -12:00
Which organic ingredients to meet the changing trends and growth of the dietary supplements and other health products market
Gaëlle Frémont, INGREBIO


13:45 -14:30
The 10 key steps to successfully launch your cosmetics brand
Emmanuelle Dumas, MY WELLNESS & BEAUTY - Chantal Soutarson, BEAUTY TOASTER


MEDITATION LUNCH BREAK

12:00 - 12:30
New forms of Responsible Cosmetics
Arnaud GEA, CORELAB


14:00 - 14:30
The new cosmetic era: Upcycling - How OSOÏ designs its products while reducing its environmental impact
Claire Le Floch, founder OSOÏ


14:30 - 15:00
Shaping the Beauty of tomorrow: that's what we do! Discover our approach, our expertise and our commitment to support our partners in their developments and help them meet all the challenges of formulation to shape the beauty of tomorrow
Anne-Sophie Gardes,EMEA Regional Technical Director – Beauty & Personal Care IMCD


15:00 - 15:30
Collagen Peptides, a holistic and natural wellness ingredient for beauty
Sylvie Audoly, ROUSSELOT


15:30 - 16:00
When food feeds cosmetics
LAVOLLEE


4:00 p.m. - 4:30 p.m.
The DNA response to transparency needs
Nicole Giraud, DNA GENSEE


16:30 - 17:00
Upcycling: a gold mine for innovation in cosmetics
Pauline Féasson, Sustainability officer - LUCAS MEYER COSMETICS


09:30 -10:00
Biosourced cationic surfactants from green chemistry
Francis Galle , SURFACTGREEN



10:30 -11:00
Nordic Beauty Finlandia® Fresh Cosmetics® the only new concept of the 21 st Century in Cosmetics Formulas and performance for your Skin
Alain Saintrond, THE INNOVATION COMPANY

11:00 -11:30
Behind the scenes of CSR
Cyrielle Rakotovao, export area manager, Sederma


11:00 -11:30
I source Local & I FEEL GOOD
Delphine Gely, Senior marketing Manager, ALBAN MULLER


11:30 -12:00
Local sourcing: the future of ecological cosmetics?
Celia Favre, Umai


12:00 -12:30
Nutricosmetics: a new approach to beauty?
Ophélie Ouazzany, OO COUNCIL


12:30 -13:00
Upcycling & local:
valorise co-products into innovative ingredients
Stephanie Alves, BIOLIE

MEDITATION LUNCH BREAK

13:45 -14:30
Eco-design and sustainability:
The two engines of Green Cosmetics
Pascale Brousse, TREND SOURCING - Laurence Caisey, FREEDGE BEAUTY - Hélène Azancot, YODI BEAUTY - Candice Colin, BEAUTYLIC




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14:30 -15:30
Slow Cosmetics, the future of beauty?
Juien Kaibeck, SLOW COSMETICS


17:00 - 17:30
Objectify your products using adipocyte and skin models, ethical and innovative
Marion Bourdens, Responsable laboratory - DIVA EXPERTISE


15:30 -16:00
Desire and passion: Is it enough to launch your brand of natural cosmetics and succeed?
Emmanuelle Dumas, MA Wellness & Beauty - The House of Cosm'Ethics



17:30 -17:50
Food supplements: what opportunities for nutricosmetics?
Philippe MILLET, Chief Editor - ACTIF’S MAG


4:00 p.m. - 4:30 p.m.
eco-responsibility in cosmetic formulation
Marie-Odile Hecht, COSMOYA

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17:30 - 17:45
Awards
Best Ingredient - Best Formulation - Best Innovation

4:00 p.m. - 4:30 p.m.
why choose Clean & microbiome friendly products?
Sandra Gasmi, DEMAIN BEAUTY
